Mine wouldn’t hold together very well as meatballs so I made patties and they were fantastic! Our store is located in Kenwick, Perth. I had it at 1 Tbsp and it was supposed to be 1 tsp! https://www.dietdoctor.com/recipes/keto-swedish-meatballs-in-gravy Thanks :). Keto Meatballs with Sausage and Ground Beef - Joy Filled Eats Per serving of meatballs (3): 223 calories, 15g fat, 1.8g net carbs, 21g protein https://www.ibreatheimhungry.com/low-carb-beef-stroganoff-meatballs-recipe A low carb and gluten free meatball recipe inspired by the traditional Irish corned beef and cabbage. Add the cabbage, onion flakes, almond flour, eggs, salt, pepper, and mustard to the corned beef and mix thoroughly. For the meatballs served with the cabbage, I added them right into the cabbage after frying them, and simmered them for about an hour. Yay! ★☆ Remove the corned beef from the can, along with the juice, and mash it with a fork. I ended up baking them on a greased baking sheet at 400 degrees and checking them after 18 minutes. I finally decided to do both. Mine turned out suuuuuuuper salty and I had to make a second batch. Remove from oil and place on a paper towel-lined plate. :). Serve as is with mustard, or simmer in cabbage as directed below. Add the cooked meatballs and cover. I had a blast making (and eating!) [pinterest text=”Corned Beef and Cabbage Meatballs (low carb and gluten free) – ibreatheimhungry.com” layout=”horizontal” image=”http://www.ibreatheimhungry.com/wp-content/uploads/2013/07/cornedbeefmeatballs3small-680×950.jpg”]. That is likely by the way. 2.2k Views. Views expressed here do not necessarily reflect those of Keto-Energies, its staff, its contributors, or its partners. Just follow the directions for your particular appliance. A delicious crispy baked corned beef hash that's low carb and keto with butternut squash instead of potatoes. We ate tons of the canned corned beef when I was a kid! Combine all of the cabbage ingredients in a medium saucepan and bring to a boil. Easy Keto Recipes and Menu Plans, Low Carb, Paleo, & Gluten Free Recipes. Yet here we are! Also, there’s still plenty of time left in the Summer! Whereas the meatballs I ate with mustard right out of the pan, were crispy on the outside, and soft on the inside, tasting more like traditional corned beef – also delicious! These look delicious and like someone else was thinking they’d make a fine rueben ball….I might try that this week since I have lots of cabbage, Sauerkraut and cheese. Switch to the light mode that's kinder on your eyes at day time. Add the cooked meatballs and cover. these, and I hope that you guys will too! You can serve these a la carte with mustard (they make a great appetizer) …, [pinterest text=”Corned Beef and Cabbage Meatballs (low carb and gluten free) – ibreatheimhungry.com” layout=”horizontal” image=”http://www.ibreatheimhungry.com/wp-content/uploads/2013/07/cornedbeefmeatballs2small-700×466.jpg”]. Click the images below for a step-by-step process gallery, or scroll down for the recipe and a pinnable image. Stir in corned beef… So sorry!!! Hey, your website has been invaluable to me as my wife eats keto and I am often at a loss about what to cook for her. Your email address will not be published. Instant pots and slow cookers are amazing for Corned Beef! Simmer on low … They were still a little soft so I let them go another 5 minutes. Add the cabbage, onion flakes, almond flour, eggs, salt, pepper, and mustard to the corned beef and mix thoroughly. It’s a simple meal that’s quick and easy to throw together. Download your copy of the IBIH Summer Recipes e-zine today for only $5.00! I’m sure they’re going to be delicious! Thanks so much for the wonderful recipe. Can you believe another week has gone by, and that it’s already Meatball Monday again? Thanks for the recipe, this was amazing. This is a great recipe for when you get home and realize you don’t have any protein in the fridge to make dinner with. My mom would mash it up and fry it til crispy and add scrambled egg, we loved it. (journey2better). Homemade Keto Corned Beef Hash Recipe - Low Carb & Gluten-Free These look so delicious….def on my agenda! My mouth is watering…. These were so very tasty, I had a hard time not scarfing them before I served them! My kids have also loved everything we’ve made from here as well. Add garlic and cook until fragrant for 30 seconds or so. This site uses Akismet to reduce spam. Love this recipe? for a few minutes. Simmer on low heat for 20 minutes. Corned Beef and Cabbage Meatballs (Low ... - Best Keto Recipes Drain the sauerkraut and squeeze as much liquid as possible out of it. Lower heat to medium cover and cook for 12 minutes, checking to stir occasionally. If you’re looking to lose weight, feel amazing, AND eat some of the best food you’ve ever tasted – you’ve come to the right place. We started experimenting with this ground beef and organ meat blend in 2019, and our keto and carnivore dieters have fallen in love with it. Beef is a versatile ingredient and keto-friendly to boot. Simmer for about one hour on low heat. or you can turn it into a complete meal by serving it alongside the cooked cabbage. Per meatball: 74 calories, 5g fat, .6g net carbs, 7g protein Thanks Stephen, I haven’t made these in ages but I imagine you could bake them at 375 for about 15 minutes and that would work just as well, though the exterior won’t be crunchy at all and I don’t know how that will affect the flavor. [pinterest text=”Corned Beef and Cabbage Meatballs (low carb and gluten free) – ibreatheimhungry.com” layout=”horizontal” image=”http://www.ibreatheimhungry.com/wp-content/uploads/2013/07/cornedbeefmeatballssmall-669×950.jpg”]. Download your copy of the IBIH Summer Recipes e-zine today for only $5.00! Yet here we are! I do agree about the difficulty in keeping them in a round meatball shape but it really didn’t matter. What To Serve with Keto Corned Beef … This week I created a low carb meatball recipe that is a tribute to my Irish heritage. Serve with whole grain mustard. I can’t! Overall, super simple to make and I like the idea a lot. Keto-Energies or any of its affiliates do not provide medical advice, diagnosis, or treatment. Yay! Sorry about that Lacy – that was a typo! Was thinking to mash up the ingredients but add a chunk of swiss cheese to the center or maybe even a cream cheese mix with the kraut…yummy! Thanks Melinda, I had a couple cold for breakfast this morning and they were still yummy! This recipe was really great, but I will make with a lot less salt next time. or you can turn it into a complete meal by serving it alongside the cooked cabbage. AMAZING. ★☆ For those who haven't caught up … 15 Keto-Friendly Air Fryer Recipes – Low-Carb Air Fryer Ideas, A 3-Week Keto Experiment Helped This Guy Go From Lean to Shredded, Vinny Guadagnino From ‘Jersey Shore’ Shows Off Weight Loss, This Guy Reviewed All the Keto Diet-Friendly Options at Taco Bell. « Ham, Cheese & Mushroom Frittata (Low Carb & Gluten Free), Cheesy Chipotle Cauliflower Casserole (Low Carb and Gluten Free) ». Per serving of meatballs & cabbage: 237 calories, 15g fat, 4g net carbs, 21g protein, Tag @ibreatheimhungry on Instagram and hashtag it #ibreatheimhungry. Preheat oven to 350 degrees. I had been kicking around the idea for this meatball recipe for awhile, but wasn’t sure how to incorporate the cabbage – should I put it into the meatball, or serve it on the side? I can’t! I had a blast making (and eating!) Whereas the meatballs I ate with mustard right out of the pan, were crispy on the outside, and soft on the inside, tasting more like traditional corned beef – also delicious! Serve as is with mustard, or simmer in cabbage as directed below. My husband really liked this too. This is a great recipe for when you get home and realize you don’t have any protein in the fridge to make dinner with. What kind of mustard is that? I used canned corned beef, because I wanted to see if it would work. Approximate nutrition information: I had been kicking around the idea for this meatball recipe for awhile, but wasn’t sure how to incorporate the cabbage – should I put it into the meatball, or serve it on the side? 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